I <3 breakfast


 
Leftovers for breakfast is amazing. Boiled potatoes from yesterday fried with a few rashes of bacon, a large portabello mushroom, some on-its-way-out-spinach and two fried eggs. With a few glasses of milk I'm sorted after my nightshift. I'm off to bed now and when I wake up I'll show you what I cooked yesterday. Stay tuned!

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