The food train

The best thing about burgers besides the perfect bread and the perfect taste of the meat and seasoning, is of course the toppings. I made these in a rush after work and before I met up the girls to watch the graduate prom in town.

Instead of hamburger dressing and ketchup I use sweet chili sauce. Thereafter: rocket (ruccola), tomato, cucumber, red onion, the burger with some tasty cheese and bacon on top. Another version is made up by the same greens but with mayonaise instead of sweet chili sauce and a few hot jalapeños on top. YUM!